Hot sauce is a popular condiment that can be used to add heat and flavor to a variety of dishes. There are many different hot sauce brands available, each with its own unique flavor profile.
The New York Times has featured a number of hot sauce brands in its articles and reviews. Here are a few of the most popular hot sauce brands that have been mentioned in the NYT:
- Frank’s RedHot: This is a classic hot sauce that is made with cayenne peppers. It has a medium heat level and is a versatile condiment that can be used on a variety of foods. 📷www.myamericanmarket.comFrank’s RedHot hot sauce brand
- Huy Fong Sriracha: This is another popular hot sauce that is made with chili peppers. It has a slightly sweet and tangy flavor with a medium heat level. Sriracha is a popular ingredient in Asian cuisine, but it can also be used on a variety of other dishes. 📷www.amazon.inHuy Fong Sriracha hot sauce brand
- Cholula: This hot sauce is made with serrano peppers and has a slightly smoky flavor. It has a medium-high heat level and is a good choice for those who like a bit of heat with their food. 📷www.cholula.comCholula hot sauce brand
- Texas Pete: This hot sauce is made with cayenne peppers and has a high heat level. It is a good choice for those who like a lot of heat in their food.📷www.kroger.comTexas Pete hot sauce brand
- Tapatío: This hot sauce is made with jalapeño peppers and has a medium heat level. It has a tangy flavor and is a popular choice for Mexican food.📷www.meijer.comTapatío hot sauce brand
The NYT has also featured a number of smaller, independent hot sauce brands. Here are a few of the most notable:
- Silly Chilly Hotsauce: This hot sauce brand is made in New Jersey by Sufia Hossain. She uses chiles grown at Rutgers University’s farm to make her sauces, which have a variety of flavors, including mango, serrano, and chipotle. 📷commons.wikimedia.orgSilly Chilly Hotsauce hot sauce brand
- Torchbearer: This hot sauce brand is based in Buffalo, New York. They make a variety of hot sauces, including sauces with extreme heat levels.📷chillicult.co.ukTorchbearer hot sauce brand
- Lucky Dog Hot Sauce: This hot sauce brand is based in San Diego, California. They make a variety of hot sauces, including sauces with unique flavors, such as pineapple habanero and mango habanero.📷heathotsauce.comLucky Dog Hot Sauce brand
- Heatonist: This hot sauce brand is based in New York City. They sell a variety of hot sauces from different brands, as well as their own line of sauces.📷heatonist.comHeatonist hot sauce brand
- Puckerbutt Pepper Company: This hot sauce brand is based in Fort Mill, South Carolina. They are known for their extremely hot sauces, including the Carolina Reaper Pepper Extract, which is the hottest pepper in the world.📷chiliklaus.dkPuckerbutt Pepper Company hot sauce brand.
The New York Times has written about a number of hot sauce brands over the years. Here are a few examples:
- Tabasco: In a 2018 article, The New York Times writer Tejal Rao called Tabasco “the granddaddy of hot sauces,” and praised its “bright, vinegary heat.”📷www.foodandwine.comTabasco hot sauce brand
- Cholula: In a 2019 article, The New York Times writer Alison Roman called Cholula “the perfect hot sauce for everyday use,” and praised its “smoky, tangy flavor.”📷www.amazon.caCholula hot sauce brand
- Frank’s RedHot: In a 2020 article, The New York Times writer Priya Krishna called Frank’s RedHot “the go-to hot sauce for wings,” and praised its “smoky, slightly sweet flavor.”📷www.myamericanmarket.comFrank’s RedHot hot sauce brand
- Sriracha: In a 2021 article, The New York Times writer Ligaya Mishan called Sriracha “the most popular hot sauce in the world,” and praised its “complex, layered flavor.”📷www.eater.comSriracha hot sauce brand
- Tapatío: In a 2022 article, The New York Times writer Eric Kim called Tapatío “the perfect hot sauce for tacos,” and praised its “bright, citrusy flavor.”📷www.meijer.comTapatío hot sauce brand
These are just a few examples of the many hot sauce brands that have been featured in The New York Times. The paper has also written about hot sauce trends, hot sauce recipes, and hot sauce culture.
If you are looking for a new hot sauce to try, The New York Times is a great resource for finding reviews and recommendations.
These are just a few of the many hot sauce brands that have been featured in the NYT. With so many different brands and flavors to choose from, there is sure to be a hot sauce that is perfect for everyone.